with applewood smoked bacon, parmigiano cheese, and wilted leeks 10.
with citrus basil dipping sauce 8.
with truffled cheese polenta, fried spinach and spicy vermouth sauce 11.
with mozzarella, smoked bacon and red pepper vinaigrette 8.
lightly fried and tossed in a spicy cream sauce 13.
prosciutto, andouille sausage, white cheddar, brie, grilled baguette, marinated olives, etc
for two 12.
for four 21.
riesling poached with housemade cocktail sauce 12.
Maryland style on ratatouille with lemon caper aioli
Park Heights original with cajun coleslaw and remoulade
Items & prices subject to change.